The Friendly Veg podcast is a solo and conversation style show dedicated to teaching vegans and plant based enthusiasts the best strategies to eat and live vegan in a non-vegan world. From how to deal with non-vegan coworkers, tips on how to go and stay vegan, to honouring your cultural foods as a vegan, we cover it all. Whether you're a long term vegan, or new to the lifestyle, this show is for you. Come join the conversation!
Zero to FULL TIME food blogger: How @thesimplesprinkle's vegan business keeps her accountable.
Vegan content creation and monetization! Jacqui, aka @thesimplesprinkle joins us and tells us all about how she went from zero experience to a full time food blogger! If you're a creator, you'll love this episode for Jacqui's tips for monetization and self compasssion. If you're not a creator, you'll love this episode because you'll learn what an influencer actually does. Spoiler: it's a LOT of work!Specifically, we'll talk about:How Jacqui keeps herself accountable as a vegan by making it a lifestyle, and a businessHow Jacqui monetizes her business through multiple income streams.Jacqui's advice to aspiring content creators.// 💡EMAIL LIST- Tips, Q&A, and recipes. Sent to your inbox. Every 2 weeks. Sign up and get my free high protein tofu recipe ebook!//📱VEGAN RESOURCES- Veganize your favourite recipes with Foodshake (FREE)// 🤗 JOIN THE COMMUNITY!- Make new vegan friends! Join the Friendly Vegans and Friends Community!// 💚Social links- Instagram- TikTok- YouTube// 🛍️ DISCOUNT CODES- 20% off Good Protein Powder with code SERENA65837: https://goodprotein.ca/- 20% off LaBante vegan handbags with code FRIENDLYVEG: http://labante.com/friendlyveg// WHERE TO FIND JACQUI!- @thesimplesprinkle- The Simple Sprinkle Blog- Cook with Jacqui on Twitch!
