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VinePair Podcast Profile

VinePair Podcast

English, Arts, 6 seasons, 687 episodes, 7 hours, 15 minutes
About
Join VinePair co-founder Adam Teeter, executive editor Joanna Sciarrino, and sommelier and wine educator Zach Geballe as they discuss the latest news, trends, and happenings, as well as interview newsmakers and key figures in the world of wine, beer, and spirits each week. Now officially New York Times recommended! (https://www.nytimes.com/2020/08/26/arts/wine-beer-cocktail-podcasts.html) Hosted on Acast. See acast.com/privacy (https://acast.com/privacy) for more information.
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Tasting Texas with Balcones Distilling

Zach is joined by Jared Himstedt, head distiller at Balcones Distilling in Waco, Texas to discuss his entry into the world of whiskey, why American Single Malt is such a dynamic and exciting category, the challenges and opportunities that come from using local ingredients, and why the climate in Texas is well-suited to produce world-class whiskies of various sorts. Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to [email protected]. Thanks for listening, and be well.Instagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepairPLEASE DRINK RESPONSIBLY.DISTILLED & BOTTLED AT BALCONES DISTILLING, WACO, TX. Hosted on Acast. See acast.com/privacy for more information.
10/22/202433 minutes, 54 seconds
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Virginia's Wine Industry is Blossoming

Zach speaks with winemaker Nate Walsh of Walsh Family Wine about the past and present of the Virginia wine industry: the distinctive geographic, meteorologic, and topographic elements that shape the state, as well as the tremendous capacity for wine tourism and other kinds of cultural experiences that can be had when visiting the state's many wine regions. Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to [email protected]. Thanks for listening, and be well.Instagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepair Hosted on Acast. See acast.com/privacy for more information.
10/15/202432 minutes, 15 seconds
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Bringing VinItaly to Chicago

Zach speaks with Chicago sommelier Derrick Westbrook and Molly Matelski, director of buyer relations, programming, and partnerships for VinItaly USA about the first-ever American version of the iconic Italian wine festival, including what's behind the move to bring it to America, why Chicago, and how it will differ from the version held in Verona. Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to [email protected]. Thanks for listening, and be well.Instagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepair Hosted on Acast. See acast.com/privacy for more information.
10/8/202433 minutes, 28 seconds
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Keeping Napa Vibrant with Far Niente Wine Estates

Zach is joined by Andrew Delos, Vice President of Winemaking for Far Niente Wine Estates, and Michael Accurso, winemaker for En Route and Post & Beam, to discuss their careers in the wine industry, how Far Niente is planning for the future of grape growing and hospitality in Napa Valley and Northern California more generally, and the newly-launched Bella Union tasting room. Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to [email protected]. Thanks for listening, and be well.Instagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepair Hosted on Acast. See acast.com/privacy for more information.
10/1/202436 minutes, 15 seconds
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Wine is a Shared Experience

Adam speaks with acclaimed author Karen MacNeil about the newly-launched "Come Over October" initiative, which aims to draw attention to wine's nature as a shared, communal beverage, and highlight the benefits of getting together to enjoy it. Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to [email protected]. Thanks for listening, and be well.Instagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepair Hosted on Acast. See acast.com/privacy for more information.
9/24/202430 minutes, 26 seconds
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Inside Mayenda's Unique Approach to Tequila

Zach speaks with Jesus Susunaga, Maestro Tequilero for Mayenda Tequila, about his novel approach to tequila production, the distinct qualities of this ultra-premium blanco, his background in distilling, and the release of Mayenda's Reposado Tequila. Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to [email protected]. Thanks for listening, and be well.Instagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepairMayenda® Tequila. 40% alc./vol. (80 Proof). ©2024 Campari America, New York, NY. Please enjoy responsibly. Available on Reserve Bar or at retailers near you: https://www.reservebar.com/collections/mayenda Hosted on Acast. See acast.com/privacy for more information.
6/18/202426 minutes, 24 seconds
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Why Did Uber Dump Drizly?

Adam, Joanna, and Zach explore the possible reasons behind Uber's surprising decision to shut down the alcohol delivery platform Drizly just over two years after acquiring it. Does this mean that there's no market for alcohol delivery, or did Uber just want to eliminate a competitor. Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to [email protected]. Thanks for listening, and be well.Zach is reading: Ask a Wine Pro: Is It a Red Flag if the Somm Doesn’t Present the Cork?Joanna is reading: Mastering Extracts and Essences With Sunken Harbor Club’s Garret RichardAdam is reading: Tequila-Spiked Yerba Mate: Clubbing, but Make It ‘Healthy’Instagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepair Hosted on Acast. See acast.com/privacy for more information.
1/19/202429 minutes, 46 seconds
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Introducing VinePair's Taplines

Introducing Taplines, a brand-spankin’-new podcast about the modern history of American beer, only on the VinePair Podcast Network. Each week, contributing editor and columnist Dave Infante will interview a different guest about a triumph, tribulation, or turning point in the evolution of the United States’ multibillion-dollar beer industry. This week, the Original Lite Beer from Miller hit American supermarket shelves in 1975 — and from then on, nothing was the same. To learn how the beer that we'd come to know simply as Miller Lite lit the fuse on the intense, decades-long campaign of corporate competition known to industry insiders simply as "The Light Beer Wars," we're joined by Maureen Ogle, historian, and author of "Ambitious Brew," a vital narrative history of the American beer business. Listen on for a tale of low calories, high stakes, and huge egos — and of course, a reappraisal of the iconic gauntlet August Busch III famously threw down to his Phillip Morris-backed rivals at Miller Brewing Company as they came for the King of Beers in the mid-70s.Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, Stitcher, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to [email protected]. Thanks for listening, and be well.Instagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepairTwitter: @adamteeter @joannasciarrino, @zgeballe, @vinepair Hosted on Acast. See acast.com/privacy for more information.
5/17/202356 minutes, 5 seconds
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Episode Six - The Tequila Boom

In the sixth episode of this special six-part series, host Zach Geballe is joined by Alex Tomlin, Senior Vice President for North America Marketing at Bacardi, LTD, to trace tequila’s evolution from shot culture to America’s most popular spirit, and how the spirit is attracting new devotees across a range of different styles. Hosted on Acast. See acast.com/privacy for more information.
3/30/202226 minutes, 4 seconds
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Episode Five - Sipping on Tequila Neat

In the fifth episode of this special six-part series, host Zach Geballe is joined by David Rodriguez, PATRÓN Tequila’s Master Distiller, to discuss some of the differences in PATRÓN’s various expressions of agave, and the best way to enjoy these hand-crafted spirits all on their own. Hosted on Acast. See acast.com/privacy for more information.
3/23/202225 minutes, 21 seconds
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Episode Four - How to Enjoy Tequila Cocktails

In the fourth episode of this special six-part series, host Zach Geballe is joined by Stephanie Teslar and Egor Polonskiy from PATRÓN Tequila’s Advocacy and Mixology Team to explore a range of tequila cocktails, from classics like the Paloma and Tequila Sunrise to reinventions like the Oaxacan Old Fashioned or the Tequila Negroni. Hosted on Acast. See acast.com/privacy for more information.
3/16/202236 minutes, 9 seconds
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Episode Three - The History of the Margarita

In the third episode of this special six-part series, host Zach Geballe is joined by Stephen Halpin, PATRÓN Tequila’s Trade Education and Mixology Manager to investigate the origins of the world’s most popular cocktail, the Margarita, as well as to discuss the ideal methods for preparing the drink, both in its classic form and in some of its most famous variations like the Tommy’s Margarita and the Frozen Margarita. Hosted on Acast. See acast.com/privacy for more information.
3/9/202238 minutes, 57 seconds
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Episode Two - Hacienda PATRÓN

In the second episode of this special six-part series, host Zach Geballe is joined by Antonio Rodriguez, On-Trade Development Director for PATRÓN Tequila, to discuss some of the ways in which PATRÓN’s production methods are unique and distinctive, how consumers can know if they’re getting a traditionally-made tequila, and how PATRÓN is a part of the broader community in Jalisco. Hosted on Acast. See acast.com/privacy for more information.
3/2/202231 minutes, 28 seconds
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Episode One - How Tequila is Made

We at VinePair are very excited to share a special podcast series, "Hablando de Tequila con PATRÓN" with all of you. In the first episode of this six-part series, host Zach Geballe is joined by David Alan, PATRÓN Tequila’s Director of Trade Advocacy, to discuss the history of tequila production in Jalisco, the basics of agave cultivation, and the traditional methods that PATRÓN uses to produce their range of tequilas. Hosted on Acast. See acast.com/privacy for more information.
2/23/202240 minutes, 37 seconds
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Hidden Pearl w/ Molly Baz

In this preview episode of VinePair's newest podcast, comedian and restaurant veteran Jake Cornell goes out with chef, cookbook author, and video host Molly Baz. The two discuss where to get the best chicken in New York, why everything is better with Maldon salt, and going out in NYC vs. L.A.  Hosted on Acast. See acast.com/privacy for more information.
2/16/202255 minutes, 33 seconds
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Cocktail College: The Old Fashioned

Check out the first episode of VinePair's newest podcast, Cocktail College, with senior writer Tim McKirdy. Each week he'll explore a classic cocktail with an iconic bartender, and this week he takes on the Old Fashioned with Dave Arnold. Please subscribe to Cocktail College on Apple Podcasts, Spotify, Stitcher, or whatever podcast platform you prefer. Hosted on Acast. See acast.com/privacy for more information.
9/21/20211 hour, 5 seconds